Ingredients:
4 oz butter, softened
4 ½ oz caster sugar
4 ½ oz soft light brown sugar
2 large eggs, lightly beaten
1 tsp vanilla extract
10 oz plain flour
1 tsp bicarbonate of soda
10 ½ oz chocolate chunksDirections:
Preheat the oven to 180C/350F and prepare your baking sheets.
Place the butter and sugars in a large bowl and whisk together until pale and creamy.
Whisk the eggs and vanilla into the mixture until smooth.
Sift in the flour and bicarbonate of soda and beat together until well mixed.
Stir in the chocolate chunks.
Drop large spoonfuls of the mixture onto the baking sheets, spacing them well apart.
Bake in the preheated oven for 15 mins approx., or until set and golden brown.
Leave to cool on the baking sheets for 2-3 minutes, then transfer the cookies to a wire rack and leave to cool completely.
MMmmmmMmMMmm.. looks delish! **droooooool**
ReplyDeletei personally liked the HUGE photos better, i could lick the computer screen and get a whole choco chip! ;P
LOL!! I know!! They nearly look like they're going to eat you! lol!! Thanks so much for your help Kim! I can sleep easier tonight! The massive pictures were driving me crazy!!! Thank you:)
ReplyDeleteP.S. Did you see the awesome freebies on Smitten? They are gorgeous! Thanks again for pointing me in the right direction, in so many ways:)
ReplyDeleteThey look amazing, and I bet they taste even better!
ReplyDeleteI didn't see the freebies... i will have to check it out! Thanks Teresa
ReplyDeletexoxo
Hmmm... i NEED to make cookies tomorrow. :D