The Gooiest Chocolate Cookies

Warning.....these are very delicious!!

Ingredients:

4 oz unsalted butter, softened

9 oz soft brown sugar

1 large egg, lightly beaten

2 tsp vanilla extract

9 ½ oz plain flour

½ oz cocoa powder

1 tsp bicarbonate of soda

1 tsp salt

7 oz plain chocolate, chopped

5 ½ oz milk chocolate, chopped

Directions:

Preheat the oven to 180C/350F. Prepare 2 baking sheets.

Place the butter and sugar in a large bowl and beat together until light and fluffy. Place the egg and vanilla in a separate bowl and whisk together, then gradually add to the butter mixture and beat until smooth.

Mix in the flour, cocoa powder, bicarbonate of soda and salt until well combined. Add 3 /12 oz each of the plain and milk chocolates, then mix well.

Spoon heaped tablespoons of the mixture onto the baking sheets spacing them well apart. (I flattened them down slightly). Divide the remaining chocolate among the cookies and press in lightly.

Bake in the oven for about 15 mins. Leave to cool on the baking sheets for about 5 mins and then transfer to a wire rack to cool.